Black Cardamom Whole Pods from Himalayan style

Velora House

BLACK CARDAMOM

Whole Pods · pods

Himalayan style · Prototype provenance, unverified

Dried over open fires, so it arrives smoky and resinous. Nothing like green cardamom despite the name — this one belongs in savoury pots.

Aroma

Smoke • Resin • Earth

Flavour

Camphor • Deep • Savoury

Intensity
Heat

40g

£13

1

Best with

DalBraisesBiryaniStock

Format

pods

Category

Cardamom & Aromatics

Cuisine

Indian, Asian

Compare cardamom

Side by side.

SpiceAromaIntensitySizePrice
Black CardamomSmoke • Resin • Earth5/540g£13
Green CardamomCitrus • Eucalyptus • Floral4/545g£16
Himalayan foothills, Nepal

Origin · Nepal

Grapefruit in a peppercorn.

Timut is a Sichuan-family berry rather than true pepper. Its aroma is startlingly close to grapefruit peel, with a light tingling finish.

Explore origins

You may also like